Why Every Indian Kitchen Should Switch to Cold Pressed Oils
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In every Indian home, cooking isn’t just about food, it’s about love, tradition, and family. Whether it’s the aroma of tadka in dal or the crunch of freshly fried pakoras, oil plays a key role in bringing flavor to our meals. But here’s something many of us don’t think about, the type of oil we use matters just as much as the spices we add.
If you’ve been using regular refined oils, it might be time to make the switch to something purer and healthier i.e Cold Pressed Oils.
What Are Cold Pressed Oils?
Cold pressed oils are extracted using the traditional wooden or metal press method, where seeds or nuts are slowly crushed at a low temperature. This process keeps all the natural nutrients, aroma, and flavor intact.
Unlike refined oils, which go through chemical bleaching and heating, cold pressed oils are 100% pure, chemical-free, and nutrient-rich.
In short, cold pressed oils are just like the oils our grandparents used natural, wholesome, and full of goodness.
Why Every Indian Kitchen Needs Cold Pressed Oils
1. Better for Your Health
Cold pressed oils retain essential vitamins (A, E, D, K) and antioxidants that refined oils lose during processing. These nutrients help improve heart health, boost immunity, and promote glowing skin.
2. No Chemicals, No Preservatives
Most refined oils use chemicals and solvents for extraction. Cold pressed oils, on the other hand, are completely free from additives, giving you pure nutrition in every drop.
3. Enhances the Taste of Indian Food
Whether it’s mustard oil in sarson ka saag or sesame oil in dosa, cold pressed oils bring out the authentic flavors of Indian dishes. You’ll notice your food smells richer and tastes more satisfying.
4. Supports Ayurveda and Natural Healing
Ayurveda has always emphasized using natural oils for cooking, massage, and wellness. Cold pressed oils balance the body’s Vata, Pitta, and Kapha doshas, promoting holistic health and digestion.
5. Sustainable and Traditional
Cold pressed oils follow eco-friendly, traditional extraction methods, supporting local farmers and keeping ancient Indian food wisdom alive.
The 4 Best Cold Pressed Oils for Indian Cooking
Let’s explore why the Kesariya Farm range of Cold Pressed Oils is perfect for your daily kitchen needs.
1. Cold Pressed Groundnut Oil
Extracted using traditional cold pressing, Kesariya Farm Groundnut Oil is rich in heart-healthy monounsaturated fats and antioxidants.
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Supports heart health
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Ideal for deep frying and tadkas
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Adds a mild, nutty flavor to dishes
2. Cold Pressed Sesame Oil
Known as “Til ka Tel”, sesame oil is a favorite in Ayurveda and South Indian cooking. Kesariya Farm Sesame Oil is rich in antioxidants and essential fatty acids, great for both cooking and skincare.
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Boosts immunity
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Balances Vata dosha
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Ideal for cooking, oil pulling, and massages
3. Cold Pressed Coconut Oil
Extracted without heat, Kesariya Farm Coconut Oil retains its natural aroma and nutrients. It’s one of the most versatile oils used in both food and beauty care.
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Supports digestion and immunity
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Ideal for frying, baking, and traditional sweets
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Great for hair and skin nourishment
4. Cold Pressed Mustard Oil
A staple in Indian kitchens, Kesariya Farm Mustard Oil is carefully pressed to preserve natural omega-3 fatty acids and antioxidants.
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Improves heart and digestive health
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Acts as a natural antibacterial agent
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Perfect for curries, pickles, and Ayurvedic massages
Why Choose Kesariya Farm Cold Pressed Oils
At Kesariya Farm, we believe in purity, tradition, and wellness. Our oils are:
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Extracted using authentic wooden Ghani (cold press) methods
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Free from chemicals, preservatives, and heat processing
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Sourced directly from high-quality seeds and nuts
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Packed with care to retain freshness and flavor
With Kesariya Farm, you nourish your family with the purity of nature.
Final Thoughts
Switching to cold pressed oils is one of the simplest ways to make your family’s diet healthier without changing your favorite recipes. You’ll feel the difference in taste, in energy, and in overall well-being.
So this festive season and beyond, let your kitchen go back to its roots. Choose Kesariya Farm Cold Pressed Oils the way oil was always meant to be.